A green challenge – weeding the lawn

25 11 2006

As the warmer months arrive our patchy backyard lawn has developed a flush of clover, bindis and broadleaf weeds.

Now lawn is, by its nature, pretty thirsty stuff and it’s not very eco-friendly in many ways.  But if we’re to have a lawn, how on earth do we keep the rotten weeds at bay without resorting to harmful or toxic chemicals?

Happy to hear of any tips or advice on keeping lawns weed free with organic methods or at least products which fully biodegrade.

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